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Knettishall wild

Knettishall Wild (Wholemeal sourdough)

£3.80

Currently unavailable to order - Christmas ordering has closed

Knettishall Wild (Wholemeal sourdough)
A loaf made using 100% wholemeal wheat farmed by James Bucher at Hall Farm, Knettishall. His fields are little more than a mile from the bakery and James uses regenerative organic farming methods. We mill the flour ourselves.

Toothsome, with a deep flavour, and very good for you.

Allergens:

Wholemeal wheat flour.


Suitable for vegans.

Please note that we handle the following allergens in our bakery and whilst every effort is made to avoid cross-contamination, there is a possibility that traces of any of the following may occur in our products.

  • Walnuts
  • Almonds
  • Milk
  • Eggs
  • Soya
  • Sesame
  • Cereals containing gluten

For more specific allergy information about individual products, please speak to our shop or market stall staff who will be pleased to help, or email us at info@woostersbakery.co.uk.