Mail-a-malt
£15.50
Due to high demand, orders for our Mail-a-malts are now closed for the year. They are available now to preorder for Thursday 9th January dispatch.
Made by the team at our bakery in Riddlesworth, Norfolk to a unique Wooster family recipe, our malt loaf is soft, moist, packed with juicy sultanas, and not made in a factory.
“The malt loaf from Wooster’s Bakery is quite simply the best malt loaf I have ever eaten. I’m in heaven, best malt loaf ever.”
– Nigella Lawson
Before you order, please note..
We have a weekly cut off for orders which is Wednesday 5pm. Orders received prior to this will be dispatched via first class post on Thursday and are usually delivered the next day although this is not a guaranteed service.
Orders received after 5pm on Wednesday will be dispatched the following week.
This helps us avoid multiple courier trips and ensures your malt loaf is fresh when dispatched.
Our mail-a-malt loaf is a larger version of our regular loaf, weighing in at a hefty 560g, and is baked in round tins (so it fits into the round tubes that we post them in).
Wooster’s malt loaf contains no preservatives so we put a minimum best before of 8 days from date of dispatch. It also loses none of its squidge when frozen.
When you place an order your mail-a-malt loaf will be baked, wrapped and sent by 1st class post (postage included).
You can order now or, if you would like to know what’s in it first, then you can find that out below. You’ll see that it’s also suitable for vegans…
If you are sending any of our products as a gift, we are able to include a message but this needs to be a maximum of 30 words as it will be hand written by one of the team in their best handwriting.
Looking to collect from our shops or markets instead? See our in-store version here.
Ingredients
Sultanas, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), water, wholemeal wheat flour, sugar, malt flour (barley and wheat), malt extract (barley), yeast, caramel, salt.
Suitable for vegans.
Please note that we handle the following allergens in our bakery and whilst every effort is made to avoid cross-contamination, there is a possibility that traces of any of the following may occur in our products.
- Walnuts
- Almonds
- Milk
- Eggs
- Soya
- Sesame
- Cereals containing gluten
For more specific allergy information about individual products, please speak to our shop or market stall staff who will be pleased to help, or email us at info@woostersbakery.co.uk.